Easy samosa recipe

INGREDIENT :

• Onion - 2

• Tomato - 1

• Ginger garlic paste - 1 tblspoon

• Mutton 6-7 pieces

• Coriander powder - 2 tblspoon

• Curry masala powder - 1 tblspoon

• Chili powder - 1 teaspoon

• Turmeric powder - 1/4 teaspoon

• Salt to taste

• Maida - 2 tblspoon

• Samosa Patti ready made

METHOD :

• Put the mutton pieces in blender and grind well like keema.

• To make a maida paste,take a bowl,add maida and water. Make a paste.

MAKING SAMOSA MIX :

 

• Pour 2 tblspoon of oil in the pan. Put the chopped onions,tomatoes and saute well.

• Add ginger garlic paste,saute it well.

• And then add curry masala powder,coriander powder,chili powder,turmeric powder and salt.

• Add keema,mix it well with the spices and let it cool down.

MAKING SAMOSA :

• Take a Samosa Patti and fold it in triangle shape.

• Put the samosa mix and close it with the maida paste.

FRYING SAMOSA :

• Take a pan,add oil and deep fry the samosa in low heat.