Instant vermicelli vegetable soup :
INGREDIENT :
- Small Ready made soup pack -1
- Onion small -1 chopped
- Roasted vermicelli - 1/2 cup
- Spring onion for garnish
- Garlic -2
- Butter for frying
- Pepper and salt for taste
METHOD :
- Take a pan,add 1 spoon of butter. Put garlic,saute well and then add onion,carrot fry it for 2 minutes.
- Pour 3 glass of water in the pan and add soup mix in the water.
- Let them to boil. Add the vermicelli and put them in low flame.
- When the vermicelli is cooked,check the salt. Add extra pepper and salt.
- Finally garnish with spring onions and turn off the heat.

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